claudia in grenoble

claudia

Claudia, I really wanted to ask about your career because you’re French but have lived in Sydney. So, you’re doing a journalism internship right now…Where are you interning? What’s it like?
I finished one internship in Guadeloupe (in the French Caribbeans) last month. I was working at the local news channel Guadeloupe 1ère which belongs to France Télévision. I interned as a reporter. It was really enriching, I worked and learned a lot. The people I worked with gave me such good advice! It was interesting to learn how to shoot with this typical tropical light, very bright and humid. I know this island quite well, my mum is from Guadeloupe, and I go there almost every year. Now I can say that I know this place even better! Currently I’m working still as an intern at a newspaper in Upper Normandy. I’m switching between paper and video. Video is my thing, I want to specialise, but it’s good to go back to writing, it is an exercise that I love and a different way to deal with news.

Where do you study in France? What’s university like in France? When I studied there, I got the impression it’s really hard to stand out and be the best and get great marks…
I studied in Paris, Saint-Quentin-en-Yvelines near Versailles, and Grenoble. I’ll live my last year as a student in Grenoble next year. Grenoble is ranked #1 French city to live in as a student. There is a big campus, a very rich student life, many associations and a good ambiance. I can’t really compare French universities to foreign ones, since I’ve never studied abroad. I can only say that the gap between high school and uni is important, and all the future-students are not on an equal footing. Many people give up their freshman year due to a bad orientation choice. French university in general is hard, programs are quite heavy, teachers are rather demanding. You need to be rigorous and really motivated to succeed and obtain great marks. University in France is nearly free, which is amazing. You get very important general knowledge during your studies, but it is quite common to see non-attending students.

Did you study at UTS when you visited Sydney (I did my journalism degree there)?
I did not study in Sydney, I came to Australia with a Working Holiday Visa, it was a different kind of experience.

Is it easy to get a job and work in journalism in France? Here…living in Sydney. It’s very tough. And you start on not very much money at all…what’s it like there?
It’s very tough here too. There are a lot of people who want to do this job, there is a lot of competition. After school you pile up temporary jobs, often underpaid. You often need to work like that for four to seven years before getting a permanent job. Your motivation, your daring personality, your contacts, and of course your ideas will make the difference.

What is your ultimate career dream?
I’d love to travel around the world, meet people who tell me their stories, and shoot documentaries about them. THE dream job!

Which city would you like your career to take you?
I don’t know about a city in particular. After my masters I’ll try to travel, maybe South or North America, or why not come back to Australia. I don’t know precisely, I’ll see with the opportunities I get. But since I was young, I’ve always pictured myself living in an English speaking country.

What’s it like to grow up in Versailles? Does it have a Parisian feel, or is it very ‘suburbia’?
Well, I’ve never lived in the city of Versailles but a small town not that far in the suburbs. Actually I’m not a city child, I’ve always lived in a house in the countryside. Someone who lives in Marseille or Strasbourg would assimilate “versaillais” to “parisiens” but they are not the same at all. Versailles is more bourgeois and calm. There isn’t this typical parisian vibe, even though both cities are 10kms from each other, they are really different.

What are the best places to visit in Versailles? The only thing you hear about is the palace. And the band Phoenix…
The palace is a landmark, the Petit Trianon, the queen’s hamlet as well. When you visit it, it’s hard to believe people actually lived here and it wasn’t just a setting for movies. Otherwise pretty much everything revolves around the Chateau de Versailles or its dwellers, particularly Marie-Antoinette. Also, it’s nice to wander in the antique dealers district and have lunch or just drinks at a terrace on sunny days.

So you are really gorgeous. I noticed a lot of French women just have hair that moves the right way and they don’t even have to try. How do you have such nice hair? What do you use?
I didn’t know I had particularly French hair, haha. I always thought I got it on the Guadeloupe side from my mum, very thin, very curly. Such a nightmare to style, especially the way I would like. In addition to that it’s so easily damaged. That’s why every three months I get a “keratin therapy” at the hairdresser, which strengthens and helps it to grow. Three days a week I use a Redken shampoo, “body full” for thin hair that gives volume. After the shampoo my tip to avoid dry hair is to put a very little bit of mask (L’Oréal professional intense repair) at the end of my hair and don’t rinse it. And every morning I spray a bit of Huile Extraordinaire for thin hair, to get it hydrated. I think that in general French women tend to keep their hair natural.

What are your favourite products to use on your skin?
I have a combination skin and I like to try new products since I haven’t found the perfect one. At the moment I use Biotherm products from the range “Purefect skin”. Every morning I put 50spf sunscreen on my face to prevent brown marks from Uriage. It’s also tinted like a BB cream so the complexion is uniform. Also the last step of my makeup is to use compact powder from Shiseido to prevent the skin from shining.

Do you know of any miracle French products that Australians don’t know about? Teach me! (When I lived in France I discovered the brands La Roche Posay and Bioderma and now I think those brands are cooler than Chanel!)
Yeah there are many brands much more efficient than Chanel or Dior and more affordable as well. I’m a huge fan of Vichy and Biotherm, brands that use thermal water. Avène also, especially during summer. The After Sun lotion is the best to repair your skin after exposing to the sun. I’ve used it for years and it helps to keep your tan longer. But you know what I miss some Aussie products, such as pawpaw or this gluten-free shampoo I used to buy at Coles, I’ve never found a better one since then!

When do you think you’ll come back to Australia? And if you do…what’s the first thing you want to see (or do)?
That’s the big question, I can’t even tell where I’ll be in 12 months. It depends on so much, and many things can happen in a year. That’s exciting though! But I wish I could come back soon. The first thing I want to do is to catch up with my friends, why not at the Courthouse or the Beresford, I don’t know if they are still trendy bars haha. And also feel the vibes of Sydney again! I skyped with a friend who told me that the city has changed since I came four years ago. I want to check that by myself!

ask an italian

What is the right coffee to order at a café?

I think about this a lot. For me it’s always been skim lattes, one sugar. But I worry, it’s not…sophisticated. This was always the way until I met my love, who lives with an Italian, who makes short blacks with his cafeteria on the stove every morning. So I got used to the no milk thing. And then the ritual became addictive too, we never really say much until we’ve had at least one. Still I want to be one of those people who take no sugar, or order short blacks at cafés.

So I asked him for his advice because he’s Italian.

What is the most embarrassing coffee order one can make?

DECAF

What is your signature coffee order?

ESPRESSO

What is the secret to making a perfect coffee on the stove?

Knowing the cafeteria and the coffee. Also patience and care, recklessness will have its effects on the outcome.

What is the sexiest coffee order a girl can make?

If she doesn’t ASK, she DEMANDS. Not what she orders as much as how she orders it.

Would you choose to not date someone based on a bad coffee order?

I’ve considered it. The girl from the wedding got an iced coffee and didn’t even drink it (bitch).

Note: ‘Girl at the wedding’ if you read this please can you text him back.

Best coffee place in Sydney?

Passalacqua in Haberfield. Used to be Shenkin in Erskineville but now that place just reminds me of ex-girlfriends.

Best coffee place in the world (that you know of)?

Cafe Antica in Raffadali, Sicily. I walked for 30 minutes every day during a heatwave just to get coffee from there.

What has been your favourite life experience involving drinking coffee?

Having coffee every day at Bar Internazionale in positano.. it’s on the top of the mountain city and it’s one of my happy places.

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olivia in dubai

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I met Olivia when we were both 18, just out of high school, in a club where we danced and ordered vanilla vodka lime sodas. Ever since she has inspired me creatively, professionally and become one of my dearest friends, even though we almost never seem to be able to settle in the same city. First she moved to Melbourne to go to Whitehouse. Then I went to study in France for a year. Then after a few brief stints in between London and Dubai, she came back to Sydney, I returned home to Sydney and now she’s taken off to Dubai again. Her taste in everything is sumptuous, sensual, gorgeous and yet so utterly pure. Take a look at her blog here. Her eye for beauty really says so much about who she is. Well, I miss her terribly but I realise I know so little about her life in Dubai, life in general there, so I asked her to tell me about her childhood there, how it’s changed, how one passes the time, her latest pursuits…Did I mention she is beautiful?

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You got a job over there! That is fantastic! What do you do? Who do you work for? What do you love about it?
I’m currently Marketing Coordinator for Woods Bagot’s Dubai studio. Woods Bagot is an architectural firm that started in Adelaide around 150 years ago. Their philosophy is about the ‘global studio’. I love that even though I am the only one responsible for marketing in Dubai, I can contact other marketing team members in any of our studios internationally, talk with them for an hour or so and learn about what they’re doing or have a training session. The possibility of working in the other studios is also exciting.
Woods Bagot is a dynamic and innovative company. You feel like you are contributing to something bigger than just what you do in your region. I really enjoy working with architects and interior designers.

Tell me about the degree you did in Melbourne and how that has impacted your working life and approach to design.
I studied a Bachelor of Design specialising in Creative Direction at the Whitehouse Institute of Design. Living and studying in Melbourne was a very precious experience for me. It was a place that facilitated opportunities to be creative and work out how I wanted to go on professionally, being exposed to communication designers, creative directors, fashion designers, jewellery designers, stylists, interior architects, photographers and writers. All people I became friends with and learned from, and who still influence what I do.

What do you look for, in an employer/company?
In an ideal world, I look for good people and respect for internal culture and balance of life. I look for innovation and appreciation of design holistically. Haha, and I look for somewhere that is close by to home because there is something about the daily commute that I just cannot hack.

What, or who, nurtures your creativity?
I suppose I nurture my own creativity. But the things I draw a connection with are everything from a beach walk early on a Saturday, to walking home a different way from work, to new places to eat and drink, galleries, performances, product design, good publications (print and online), playing with watercolours, my friends, my family. I’d hope everything in my life inspires me in one-way or another. It keeps you motivated and fresh.

You’re very beautiful in so many ways. What does beauty mean to you?
I think beauty for an individual means tangibly seeing happiness and consistent values in that person. Seeing the person take care of themselves and respect themselves; seeing them laugh. Seeing graceful and eloquent behaviour; confidence and fair mindedness; living their own ambition, wants and dreams; caring about others and helping when they can.

What are your essential every day beauty and hair products and routine?
In the morning I cleanse with Aesop Fabulous Cleanser, use a base moisturiser (this varies, at the moment it is an Elemis pro collagen beauty balm), then I use a Chanel foundation and powder, YSL eyeliner and mascara, and then paw-paw ointment. In the evenings I cleanse again, either with Aesop again or Nivea wipes (depends on how tired I am), and then I use Jurlique’s day cream, and an Elemis pro collagen eye serum. I also have Aesop’s Fabulous Face Oil, which I use when my skin needs extra hydration. I also moisturise with Kiehl’s body butter, which is heavenly.  My hair is pretty easy to maintain. At the moment I am simply using a Coconut Shampoo & Conditioner by Boots. I wash my hair every couple of days and blow dry it often.

What beauty products/fashion/creative company have you discovered in Dubai that don’t exist anywhere else?
I think the first few I would note would be Brownbook, The Outpost, Slash Brand TailorsD.Tales and though not a company/fashion/beauty related, The Archive. Also Comptoir 102…particularly Comptoir 102, Lindyl you would adore everything about it.

So, are you styling yourself differently living in Dubai? How is the approach to style different to say, Sydney, and Melbourne?
I haven’t changed my style at all. The style here isn’t that different to Sydney and Melbourne, I suppose you see a different swing on it as youth culture isn’t as prevalent here, and people tend to cover up more out of respect for religion. But generally, I still do my own thing. If anything with work, I find the studio environment slightly more corporate than I would if I were working in the same company in Sydney.

How has Dubai changed for you since you were a child living there?
Dubai is a completely different place these days. When I lived here as a 5 year old, initially we had a sandpit for a backyard. The tallest tower on Sheikh Zayad Road was probably the World Trade Centre, and nobody had heard of Dubai at home. Now the tallest tower in the world is on Sheikh Zayad Road, our local beach has been filled in with giant development plans, and the park that I know and love so dearly and grew up with, is about to be half lost due to the city implementing a big canal system. Not to mention that the Dubai Marina didn’t exist at all. One thing that hasn’t changed is that there are still exotic animals in random gardens (I saw a peacock in a gumtree yesterday), there is bougainvillea everywhere, and the sound of the Mosques calling to prayer at 5am make me nostalgic.

Educate me! Tell me your favourite bars, restaurants, galleries, gardens in Dubai!
My absolute favourite bar in Dubai would be 360. It is a rooftop bar atop a round building half a kilometre out into the ocean. It sits underneath the Burj Al Arab. On a balmy evening, they serve up happy hour and very chilled music.
For cafés, I tend to go to newly opened Tom & Serg a lot. It is located in Al Quoz which historically is a very industrial area. It is becoming quite gentrified with a lot of design, PR and photographic studios renovating and setting up in these underutilised warehouse spaces. I went to a warehouse party in one of them not long ago, which was awesome – a very new thing to do here in Dubai. Around there is one of Dubai’s better art hubs called Alserkal Avenue. It is a fun time to be in Dubai at the moment with lots of creative initiatives – Dubai International Film Festival, Design Days Dubai, Art Dubai, Sikka Art Fair in Al Bastikaya and Downtown Design later in the year. La Serre is a great French patisserie and bistro, Mama Tani has incredible Emirati food, and you can never beat the little juice stands down by the Creek in Old Dubai. You can buy Karak (Emirati tea – very strong and sweet in little cups), fresh lemon and mint juice, coconuts and Turkish delight.

We always spoke about me living in Paris and you in London. Do you ever think, ok where will I be in five years time? What is your future wish/dream?
Yeah for sure. I’m thinking that now. And the answer? No idea. I used to be so careful about trying to plan, and life just doesn’t work that way. Having dreams and a day at a time mentality will ultimately be the best planning philosophy.

At times of stress, or homesickness or worry, or just craziness, how do you find your zen?
Meditation. I know it sounds a little overstated at the moment, but it is bloody awesome. That, good tea and laughter help me sort through any issues.

Favourite place in the world? Try to pick one…
Alright. Parisromeflorencenewyorksydneyamalfidubaisydneymelbournehelsinkipluseverywhereelse. That is a damn good place. Haha. I’ve grown up traveling and wanting to go to new places all the time. I could never choose one.

 

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sexy enough

Let me talk like an old man. Young people, be careful. Beautiful things are disappearing every day. Be careful.…You don’t need to be [shopping at fast-fashion stores], especially young people. They are beautiful naturally, because they are young. So they should even wear simple jeans and a T-shirt. It’s enough. Don’t be too much fashionable.…The brand advertising is making you crazy. You don’t need to be too sexy. You are sexy enough.

Yohji Yamamoto, when asked by WWD: After your Y-3 10th anniversary show in New York, you said that “in the world right now, fashion is s–t.” Can you elaborate on what you meant by that?